Trials and demonstrations throughout Australia with vegetables and fruit showed consistent yield and quality improvements.
- Dramatically improves yields and quality by 5 – 30%
- Reduces nitrogen fertiliser use – up to 50%
- Convenient – mixes with chemical sprays and fertilisers and can be applied to the seed, soil or leaves at nearly every growth stage
- Improves soil biological activity – turns each plant into a soil health factory
- Improves root growth
- Improves photosynthesis
- Reduces crop stress
- Long shelf life
- No adverse side effects – certified organic farm input
- Replicated trials, extensive research -500+ studies showing improved yields.